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Title In-vitro Bioassays and Chromatographic Analyses Used to Screen Natural Products from Jamaica in the 21st Century
ISBN 978-81-308-0562-7
Price
Individual 63 USD
Institutional 63 USD
Editor(s) Cheryl E. Green
Preface Herbs and spices are most commonly used as flavouring and preservatives for foods; while medicinal plants are known for their role in traditional medicine in most cultures of the world. Ethno-b     Read More >>

  

  
  
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